↓ Skip to main content
  1. The Food Log/

February 2021

A grab bag of undated notes: blog post ideas (recipe organization, winning the fridge) alongside weekend meal planning — a lasagna craving redirected toward something more traditional, a new butcher shop, homegrown sprouts and French bread, and some flexitarian musing.

Undated.

Post ideas

  • Using Google docs for recipes
  • The round-the-bend method, or why
  • Winning the fucking fridge

Weekend meal planning

  • Craving for lasagna, but we wanted to try something more traditional
  • Trying a new butcher shop, as our local one closed
  • Growing sprouts and making French bread for sandwiches
    • Pickle, cheese, veg, and sprouts
    • Salmon salad and sprouts
    • Why finely shredded lettuce is great (using a knife or
  • On being a flexitarian