Fast-food double burger
The fast-food double: two thin, soft patties with processed cheese melted between them, and the fast-food balance of ketchup, mustard, pickle, and onion.
The recipes we actually cook.
The fast-food double: two thin, soft patties with processed cheese melted between them, and the fast-food balance of ketchup, mustard, pickle, and onion.
The grilled onion burger: a smashed patty and a pile of onion cooked sweet in the beef fat.
These vegetable patties are quick to make and delicious. They’re perfect when you’re looking for a lighter sandwich or salad topping.
Five textures, four builds, and forty years of chasing a sandwich that mostly exists in memory.
What years of flipping, testing, and eating burgers taught me about the ratios and technique behind a great one.
Sometimes I’m craving a diner-style griddle burger with a classic hamburger sauce. This is a fairly close match to a popular burger chain that hasn’t made it to our region yet.
Ingredient costs and menu pricing from a home burger night, 2022.
Based on a recipe from Fooooood Wishes Dot Com. If you didn’t sing that in your head, go find John’s videos on YouTube and watch them until you do.
This is a sort of copy-cat recipe of the BK classic chicken sandwich, which is a lightly breaded, pepper-forward, minced patty made from mostly white meat. I like them with fresh onion, mustard, lettuce, pickles, tomatoes, and mayonnaise. …
It can be difficult to make turkey into a great burger without some extra oomph. This recipe uses extras packed with flavour to add savouriness, improve texture, and help browning.
A hearty bean, nut, and mushroom burger. The vital wheat gluten gives it a savoury chew, so it holds together in the pan instead of crumbling.
This is Bruce’s take on the classic White Spot Triple “O” deluxe burger (lettuce and tomatoes make it deluxe; cheddar and bacon make it a “BC” burger).
This is a simple, classic burger sauce.
A very cravable burger. This is the closest I’ve gotten to perfecting it, along with its little sibling, the single drive-thru hamburger.
I love chicken sandwiches. The ground chicken patties bread nicely, but are also great on their own.